christmas crack

 Christmas Crack Recipe - Saltine Cracker Toffee Candy (showmetheyummy.com)

• ▢1 sleeve salted saltine crackers about 42 crackers
• ▢1 cup unsalted butter 2 sticks
• ▢1 cup brown sugar packed
• ▢1 (12 oz) package dark chocolate chips can use semi-sweet or milk chocolate
• ▢heath toffee bits
• ▢white chocolate melted

• In a large saucepan, combine butter and brown sugar.
• Bring to boil over medium/medium-high heat and boil for 3 minutes, stirring constantly.
  Start Timer
• Pour evenly over crackers.
• Bake in preheated oven for 5 minutes.
  Start Timer
• Remove from oven and sprinkle chocolate chips on top.
• Let stand for 5 minutes, then use the back of a spoon to spread melted chocolate chips evenly over the crackers (if the chocolate chips aren't melting, place in warm oven)
  Start Timer
• Top with toffee bits and drizzle with white chocolate.
• Cool completely in fridge (at least 2 hours) or in freezer (at least 1 hour), then break into pieces. 
  Start Timer
• Store in fridge in covered airtight container.

Christmas Cookies

Anna Marie’s Favorite Christmas Cookie Recipe by Teri Maxwell Y'all, I think we're officially in the Christmas season! I'm excited to share with you Anna Marie's favorite cookie recipe. It's simple to make and easy to include littles.  Vanilla Butter Cookies 1 cup butter 1/2 cup granulated sugar 1 tsp. vanilla 1/4 tsp. salt 2 cups flour Cream butter and sugar. Add vanilla and mix well. Add salt and flour (1 cup at a time). Form 1-inch balls and roll in sugar. Stamp with cookie stamp. Bake at 350° about 8 minutes or until edges are barely turning golden. Enjoy about 3 dozen cookies. (Note: Anna Marie's cookie stamps are Rycraft brand.)