christmas crack

 Christmas Crack Recipe - Saltine Cracker Toffee Candy (showmetheyummy.com)

• ▢1 sleeve salted saltine crackers about 42 crackers
• ▢1 cup unsalted butter 2 sticks
• ▢1 cup brown sugar packed
• ▢1 (12 oz) package dark chocolate chips can use semi-sweet or milk chocolate
• ▢heath toffee bits
• ▢white chocolate melted

• In a large saucepan, combine butter and brown sugar.
• Bring to boil over medium/medium-high heat and boil for 3 minutes, stirring constantly.
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• Pour evenly over crackers.
• Bake in preheated oven for 5 minutes.
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• Remove from oven and sprinkle chocolate chips on top.
• Let stand for 5 minutes, then use the back of a spoon to spread melted chocolate chips evenly over the crackers (if the chocolate chips aren't melting, place in warm oven)
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• Top with toffee bits and drizzle with white chocolate.
• Cool completely in fridge (at least 2 hours) or in freezer (at least 1 hour), then break into pieces. 
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• Store in fridge in covered airtight container.