Vegan "Bone" Broth

If you're not giving scraps to chickens than put everything in here!

Large stock pot with pure water
"Real" salt or pink himalayan salt (start with 2 TB)
1 sweet potato skins and all (thick slices)
1 whole regular "potata"
A ton of fresh parsley - stems and all. Cut a bunch into thirds.
Kale
Icelandic Kelp (https://www.amazon.com/Hoosier-Hill-Farm-Organic-Icelandic/dp/B00D9X7VFM/ref=cm_wl_huc_item)
Mushroom - like a dried chaga
1 whole garlic chopped (skins included)
1 whole onion sautee in pan a little with ghee or coconut oil
On LOW 6-8 hours

Vegetarian Shepherd's Pie

Helen's "Subway" Sub

On whatever kind of roll...

lettuce
tomatoes
pickles
cucumbers
black olives
green peppers
and that sandwich oil stuff

mmmmmm yum.