Ingredients:
- 1/4 cup coconut sugar
- 1/4 cup instant coffee
- 1/4 cup hot water
- 2 tbsp Laird Superfood Original Creamer
- 2 cups lukewarm unsweetened plant milk
- 1/2 cup ice
Directions:
1. Add the coconut sugar, instant coffee and hot water to a mixing bowl. Use an electric beater or standing mixed to whip to stiff peaks. Set aside.
2. Add 1 tbsp creamer to a cup and top with milk. Whisk until lump-free.
3. Add 1/4 ice to each glass and top with 2-3 tbsp of whipped coffee.
4. Stir whipped coffee into milk before serving. Enjoy!
2. Add 1 tbsp creamer to a cup and top with milk. Whisk until lump-free.
3. Add 1/4 ice to each glass and top with 2-3 tbsp of whipped coffee.
4. Stir whipped coffee into milk before serving. Enjoy!
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