Cheese Sauce

Serve with Friday Fritters.

DIRECTIONS

Add 1/4 cup grated sharp Cheddar cheese and 1/2 teaspoon Ac'cent* to 2 cups Medium White Sauce (see recipe). Cook over hot water, stirring until cheese melts

http://www.catholicculture.org/culture/liturgicalyear/recipes/view.cfm?id=487